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About me …
... just a home canner and a foodie ... on this journey called life! There's a great big world around us when comes to food ... and there's no sense in not enjoying it! :)-
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Just some of the things we’re talking about here …
A Food B-Plus Food bacon baked goods BBQ beans beef bell peppers B Food boiling water bath breakfast burgers carrots Cash & Carry Chattanooga cheese chicken cinnamon definitions dehydrate eggs fish food journies frugal GA garlic homemade NCHFP no-sugar-added oddity onions pork pressure canning sausage Seattle shrimp smells great! soup Southern Cookin Splenda steak sugar-free TN tomatoes WABlogroll
- A Complete Canning Course … from 1906
- A Food Journey Continues
- Backwoods Home Magazine
- Building and stocking your own pantry!
- Canning2
- Cook's Thesaurus (though…it's really a "dictionary"…not a "thesaurus")
- Cooking for Engineers
- Creative Canning
- Creative Canning Cusine
- Emergency Essentials
- Food Preservation, Drying, Canning, and more!
- Indian Food Forever
- Lynne's Country Kitchen
- National Center for Home Food Preservation
- Need to blog? Try WordPress!
- PHP help from the guy who provides my spammer control! :)
- Preparedness Pantry
- Preserving Food
- Punk Domestics
- RecipeHound!
- Recipes from Vietnam
- Sweet Maria's Coffee
- The Home Canning Yahoo Group
- The Pioneer Woman
- ThirdEye's "Playing with Smoke and Fire" blog
- ThirdEye's BBQ site
- ThirdEye's recipe for Buckboard Bacon
- Washington State University's Food Preservation site
- Waste Nothing!
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Tag Archives: GA
Happy Birthday to you…
…my adorable husband, you! The poor man’s been through the medical mill in the last couple of weeks, and here today–on his birthday, when he was supposed to be back at work today–he’s still fevery (again … even on antibiotics) … Continue reading
The things I left Georgia with …
… include: Dukes Mayonnaise Johnny Harris BBQ sauce a new car … or, at least, new for me peach cider raw shelled peanuts “Yum Yum Sauce” local honey local wine peach cookies t-shirts with my name on them chiggers poison … Continue reading
Posted in Miscellaneous Ramblings about Food and Life
Tagged BBQ, food journies, frugal, GA, honey, peaches, peanuts, smells great!, Southern Cookin, wine
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Jack’s Market — Dublin, GA
I just realized I forgot to add in my updated map in the last post! The next morning when we got up, I drove my aunt around so that she could run all of her errands for the week. And—as … Continue reading
Chow Time — Statesboro, GA
Since I stayed an additional day, I told my friend’s son (whose room and bed had been turned over to me for the duration) that—in appreciation for him putting up with sleeping on a pallet in his mother’s office for … Continue reading
Lee’s Restaurant — Statesboro, GA
I picked my friend up after her first set of classes, and we started discussing where we’d like to have lunch as soon as she got in the car. After some discussion back and forth, she mentioned that she knew … Continue reading
Posted in Restaurant Rambles
Tagged A Food, BBQ, beef, butter beans, chicken, GA, meatloaf, Southern Cookin, Statesboro, vegetables
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Sugar Magnolia Bakery and Market — Statesboro, GA
The next morning, my friend took me to her favorite quick breakfast place … a small local bakery and café called Sugar Magnolia Bakery & Market. For you GPSers, the address is: Sugar Magnolia Bakery & Market 106C Savannah Avenue … Continue reading
Posted in Restaurant Rambles
Tagged B-Plus Food, baked goods, breakfast, GA, Statesboro
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RJ’s Seafood & Steaks — Statesboro, GA
My friend headed to class after breakfast, and I bummed around Statesboro for a couple of hours until she was free. I was mostly just reacquainting myself with the area … and, boy … it’s grown! I also found my … Continue reading
Posted in Restaurant Rambles
Tagged B-Plus Food, Coconut, GA, NY Cheesecake, okra, seafood, shrimp, Statesboro, steak
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Snooky’s — Statesboro, GA
I couldn’t come all the way to Statesboro and not eat at Snooky’s at least once. Not only is it a Statesboro institution–where you’ll almost always find a wide-ranging group of people at the round table in the back … … Continue reading
Posted in Restaurant Rambles
Tagged A Food, breakfast, cheese, eggs, GA, grits, sausage, Southern Cookin, Statesboro
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On the move again … and Vandy’s Bar-B-Que — Statesboro, GA
I hated to leave the lake in South Carolina, but I’ve been away from home for almost three weeks already … so it was time to move along. I loaded my sumac in the car–along with two bottles of local … Continue reading
Posted in Miscellaneous Ramblings about Food and Life, Restaurant Rambles
Tagged B-Plus Food, BBQ, beef, chicken, food journies, GA, pork, smoked, Statesboro
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Sandra’s Seafood Restaurant — Blitchton, GA
I spent that evening with friends in Effingham County, a rapidly-developing area approx. 20 miles or so outside of Savannah: once farmland, now part bedroom community and part farm field. I’d told them that I wanted to take them out … Continue reading
Posted in Restaurant Rambles
Tagged A Food, Blitchton, crab, crawfish, fish, GA, Low Country, shrimp, smells great!, smoked sausage, Southern Cookin
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