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... just a home canner and a foodie ... on this journey called life! There's a great big world around us when comes to food ... and there's no sense in not enjoying it! :)-
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- A Complete Canning Course … from 1906
- A Food Journey Continues
- Backwoods Home Magazine
- Building and stocking your own pantry!
- Canning2
- Cook's Thesaurus (though…it's really a "dictionary"…not a "thesaurus")
- Cooking for Engineers
- Creative Canning
- Creative Canning Cusine
- Emergency Essentials
- Food Preservation, Drying, Canning, and more!
- Indian Food Forever
- Lynne's Country Kitchen
- National Center for Home Food Preservation
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- Preparedness Pantry
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- RecipeHound!
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- Sweet Maria's Coffee
- The Home Canning Yahoo Group
- The Pioneer Woman
- ThirdEye's "Playing with Smoke and Fire" blog
- ThirdEye's BBQ site
- ThirdEye's recipe for Buckboard Bacon
- Washington State University's Food Preservation site
- Waste Nothing!
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Tag Archives: cabbage
Dehydrating soup greens … the easy way!
I can’t take credit for this idea at all. I owe it all to the lovely ladies of Creative Canning Cuisine: my friends Jeanne and Sheila in particular! They’re the ones who told me about taking bags of pre-cut coleslaw–on … Continue reading
Posted in Dehydration is forever!
Tagged bell peppers, cabbage, carrots, dehydrate, soup
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We tried the Canned Coleslaw this evening!
This evening we decided to dine on marinated and grilled flank steak, flanked by some good, sweet corn on the cob: probably the last we’ll get this year. With those beauties on our plates, it was a perfect evening to … Continue reading
Posted in Canning Goodies!
Tagged bell peppers, cabbage, celery seed, mustard seed, onions, pickled, sugar-free
2 Comments
Sugar-Free Canned Coleslaw! :)
I know. That sounds really bizzare, doesn’t it? But, I gotta tell you … it’s actually some pretty creative canning. In fact, it’s so creative … it’s even based on a recipe from the Creative Canning website! The process is … Continue reading
Posted in Canning Goodies!
Tagged bell peppers, boiling water bath, cabbage, celery seed, mustard seed, onions, pickled, Splenda, sugar-free
1 Comment
