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About me …
... just a home canner and a foodie ... on this journey called life! There's a great big world around us when comes to food ... and there's no sense in not enjoying it! :)-
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December 2019 S M T W T F S « Jul 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 What are people saying …
- Catching up … or “why did it take you so long to get back on the air? | A Food Journey To Go on Let’s make a smoker … out of a flower pot?
- Catching up … or “why did it take you so long to get back on the air? | A Food Journey To Go on Pitting cherries!
- Flower Pot Meat Smoker « Do It And How on Let’s make a smoker … out of a flower pot?
- Lane on 100 Things About Me and the Way I Eat :)
- A quick note on the “NCHFP by time” chart | A Food Journey To Go on How to fill empty spaces in your BWB canner
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Just some of the things we’re talking about here …
A Food B-Plus Food bacon baked goods BBQ beans beef bell peppers B Food boiling water bath breakfast burgers carrots Cash & Carry Chattanooga cheese chicken cinnamon definitions dehydrate eggs fish food journies frugal GA garlic homemade NCHFP no-sugar-added oddity onions pork pressure canning sausage Seattle shrimp smells great! soup Southern Cookin Splenda steak sugar-free TN tomatoes WABlogroll
- A Complete Canning Course … from 1906
- A Food Journey Continues
- Backwoods Home Magazine
- Building and stocking your own pantry!
- Canning2
- Cook's Thesaurus (though…it's really a "dictionary"…not a "thesaurus")
- Cooking for Engineers
- Creative Canning
- Creative Canning Cusine
- Emergency Essentials
- Food Preservation, Drying, Canning, and more!
- Indian Food Forever
- Lynne's Country Kitchen
- National Center for Home Food Preservation
- Need to blog? Try WordPress!
- PHP help from the guy who provides my spammer control! :)
- Preparedness Pantry
- Preserving Food
- Punk Domestics
- RecipeHound!
- Recipes from Vietnam
- Sweet Maria's Coffee
- The Home Canning Yahoo Group
- The Pioneer Woman
- ThirdEye's "Playing with Smoke and Fire" blog
- ThirdEye's BBQ site
- ThirdEye's recipe for Buckboard Bacon
- Washington State University's Food Preservation site
- Waste Nothing!
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Tag Archives: B-Plus Food
Best 1 Teriyaki — Everett, WA
Later in the evening, after we’d finished our bubble drinks, we decided to get take-out from a local place my friends had been bragging on for months: Best 1 Teriyaki. I wasn’t able to find a website for them, but … Continue reading
Posted in Restaurant Rambles
Tagged Asian, B-Plus Food, chicken, frugal, Japanese, pork, rice, Seattle, smells great!, WA
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Old Village Korean — Shoreline, WA
We decided recently to re-try some of the restaurants close to us, places we tried and/or simply dismissed when we first moved here nearly eight years ago. As I said in my review of Las Margaritas, sometimes places change over … Continue reading
Posted in Restaurant Rambles
Tagged B-Plus Food, banchan, BBQ, beef, bulgogi, daikon, grilled, Korean, pasta, Shoreline, smoked, WA
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Hurricane Cafe — Seattle, WA
I recently watched a documentary called “Public Speaking.” In it, author Fran Lebowitz talks about her life, writing, and time in NYC … and one portion of it really resonated with me and made me laugh. They were interviewing her … Continue reading
Posted in Restaurant Rambles
Tagged 24-hour, American, B-Plus Food, breakfast, burgers, chicken, dinner, Downtown, food journies, lunch, Seattle, turkey, WA
1 Comment
Village Cup & Cakes — Keosauqua, IA
After a restful evening in the Hotel Manning … without internet, unfortunately (“mine’s working” was their only response, when none of the three wireless devices with me could log onto their network, which was broadcasting that it had a problem) … Continue reading
Posted in Restaurant Rambles
Tagged B-Plus Food, breakfast, food journies, IA, Keosauqua, smells great!
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Misty’s Malt Shop — Keosauqua IA
As much as I enjoyed talking to my new friend (for nearly four hours), I had a destination in mind for that evening … so I had to get moving I’d made a reservation for myself that night at the … Continue reading
Posted in Restaurant Rambles
Tagged B-Plus Food, beef, burgers, cheese, frugal, IA, Keosauqua, smells great!
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Hillbilly Willy’s — Chattanooga, TN
My sister has been a bit under the weather the last couple of days—and I’ve been traveling a LOT recently myself—so we finally pried ourselves out from under her four dogs … and left the house at the crack of … Continue reading
Posted in Restaurant Rambles
Tagged B-Plus Food, BBQ, beans, beef, Chattanooga, chicken, pork, ribs, smells great!, smoked, Southern Cookin, TN
2 Comments
I strike out North for the last time this trip … and Jenkins’ Buffet
I know I’ve been doing a lot of zig-zagging on this trip, but I am finally turning North for good this time. I left my aunt’s house near Dublin … stopped in Powder Springs to visit a wonderful friend from … Continue reading
Posted in Miscellaneous Ramblings about Food and Life, Restaurant Rambles
Tagged AYCE, B-Plus Food, beans, Chattanooga, chicken, fish, food journies, TN, vegetables
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Sugar Magnolia Bakery and Market — Statesboro, GA
The next morning, my friend took me to her favorite quick breakfast place … a small local bakery and café called Sugar Magnolia Bakery & Market. For you GPSers, the address is: Sugar Magnolia Bakery & Market 106C Savannah Avenue … Continue reading
Posted in Restaurant Rambles
Tagged B-Plus Food, baked goods, breakfast, GA, Statesboro
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RJ’s Seafood & Steaks — Statesboro, GA
My friend headed to class after breakfast, and I bummed around Statesboro for a couple of hours until she was free. I was mostly just reacquainting myself with the area … and, boy … it’s grown! I also found my … Continue reading
Posted in Restaurant Rambles
Tagged B-Plus Food, Coconut, GA, NY Cheesecake, okra, seafood, shrimp, Statesboro, steak
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On the move again … and Vandy’s Bar-B-Que — Statesboro, GA
I hated to leave the lake in South Carolina, but I’ve been away from home for almost three weeks already … so it was time to move along. I loaded my sumac in the car–along with two bottles of local … Continue reading
Posted in Miscellaneous Ramblings about Food and Life, Restaurant Rambles
Tagged B-Plus Food, BBQ, beef, chicken, food journies, GA, pork, smoked, Statesboro
2 Comments