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... just a home canner and a foodie ... on this journey called life! There's a great big world around us when comes to food ... and there's no sense in not enjoying it! :)-
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Daily Archives: January 20, 2011
Reduced-Sugar Apple-Sumac Jam
I had about half a can of applesauce leftover from my fruit leather experiment, so I decided to pair it with some of the sumac extract I made a few weeks ago (from the sumac I picked on my 2010 … Continue reading
Posted in Canning Goodies!
Tagged applesauce, boiling water bath, breakfast, Cash & Carry, food journies, frugal, Southern Cookin, Splenda, sumac
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Experimenting with applesauce-based fruit leathers
I found applesauce on sale the other day at Cash and Carry: great big # 10 cans for $3.59. It was an off-brand, yes, but a good deal … so I stuck it in my mental folder for future reference. … Continue reading
Posted in Dehydration is forever!
Tagged applesauce, apricots, black onion seeds, blueberries, butterscotch, cardamon, cinnamon, crystallized ginger, dehydrate, frugal, fruit leather, homemade, orange, peel, raisins, walnuts
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Reduced-Sugar Pear Cardamon Jelly … from leftovers?
I told you about dehydrating pears recently … that the pears were packed in pure pear juice … and that I had plans for that juice. Well, today that juice and I had an appointment with destiny I bought two … Continue reading
Posted in Canning Goodies!
Tagged boiling water bath, breakfast, cardamon, Cash & Carry, food journies, frugal, homemade, pears, reduced sugar, Splenda
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This has absolutely nothing to do with food …
… but occasionally something transcends mere food or existence, and gives you a view on this journey we call Life that just makes you sit back on your heels and say, “Wow!” The funny part of it is … those … Continue reading
Posted in Miscellaneous Ramblings about Food and Life
Tagged food journies, frugal, Seattle, WA
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